Brown Sugar Cinnamon Pop-Tarts
Fun Fact: The Brown Sugar Cinnamon Pop-Tart has the same amount of calories as a Ham sandwich from Subway
Recommended T.O.E.: During North American Pop-Tart week
“If you’ve had indigestion, don’t blame the Pop-Tart; it was your own fault.”
As far back as I can remember I’ve had Brown Sugar Cinnamon Pop-Tarts in my house. Brown Sugar Pop-Tarts and I possess a special bond similar to symbiosis: they keep being a delicious treat and I keep stocking them in my pantry.
Let’s begin with the fundamental point of a Pop-Tart: a breakfast snack. Brown Sugar is the perfect choice for this. It takes under a minute to make, tastes great, and will always know its place as a snack (I’m sure all Pop-Tarts are like this, but I haven’t had all of them, so I’ll stick to Brown Sugar only).
The Brown Sugar acknowledges its position as a breakfast snack and goes above and beyond. These Pop-Tarts sit easy any time of the day (and that includes late-night). If you’ve had indigestion, don’t blame the Pop-Tart; it was your own fault.
In addition, you don’t even need to always toast the Pop-Tart. Sometimes I’ve felt especially lazy and decided to go with a cold one, and, let me tell you, it still did the job. I prefer the toasted Pop-Tart, but it’s good to know that the option for untoasted is always on the table.
Now, when it comes to toasting, there is one slight problem I’ve encountered. I don’t know if it’s my toaster oven or the Pop-Tart, but it’s been over toasted. I leave the toaster oven on for the same amount of time, but sometimes the Pop-Tart gets very well-done and becomes inedible. When you are in a rush and just want a hot snack, this can sometimes pose a problem when you open the toaster oven door and see a burnt mess.
Overall, the Brown Sugar Cinnamon Pop-Tart goes above and beyond the average snack. It always gets the job done and leaves you feeling great. What more could you ask for?
Note: This is only for the regular Brown Sugar Cinnamon Pop-Tarts, not the frosted kind. I don’t buy the frosted kind and don’t expect to.
-Daniel Ferm
